Top Key Companies for Kimchi Market: CJ CheilJedang, Chongga, Ché Gourmet.
Global Kimchi Market Is Expected to Grow at A Significant Growth Rate, And the Forecast Period Is 2025-2032, Considering the Base Year As 2024.
Global Kimchi Market Overview And Scope:
The Global Kimchi Market Report 2025 provides comprehensive analysis of market development components, patterns, flows, and sizes. This research study of Kimchi utilized both primary and secondary data sources to calculate present and past market values to forecast potential market management for the forecast period between 2025 and 2032. It includes the study of a wide range of industry parameters, including government policies, market environments, competitive landscape, historical data, current market trends, technological innovations, upcoming technologies, and technological progress within related industries. Additionally, the report provides an in-depth analysis of the value chain and supply chain to demonstrate how value is added at every stage in the product lifecycle. The study incorporates market dynamics such as drivers, restraints/challenges, trends, and their impact on the market.
Global Kimchi Market Segmentation
By Type, Kimchi market has been segmented into:
Baechu Kimchi (Cabbage Kimchi)
Dongchimi (Radish Water Kimchi)
Kkakdugi (Cubed Radish Kimchi)
Pa Kimchi (Green Onion Kimchi)
Oi Sobagi (Stuffed Cucumber Kimchi)
Others
By Application, Kimchi market has been segmented into:
Households
Commercial
Regional Analysis of Kimchi Market:
North America (U.S., Canada, Mexico)
Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)
Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)
Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
South America (Brazil, Argentina, Rest of SA)
Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)
Competitive Landscape of Kimchi Market:
Competitive analysis is the study of strength and weakness, market investment, market share, market sales volume, market trends of major players in the market.The Kimchi market study focused on including all the primary level, secondary level and tertiary level competitors in the report.The data generated by conducting the primary and secondary research. The report covers detail analysis of driver, constraints and scope for new players entering the Kimchi market.
Top Key Companies Covered in Kimchi market are:
CJ CheilJedang
Chongga
Ché Gourmet
Key Questions answered in the Kimchi Market Report:
1. What is the expected Kimchi Market size during the forecast period, 2025-2032?
2. Which region is the largest market for the Kimchi Market?
3. What is the expected future scenario and the revenue generated by different regions and countries in the Kimchi Market, such as North America, Europe, AsiaPacific & Japan, China, U.K., South America, and Middle East and Africa?
4. What is the competitive strength of the key players in the Kimchi Market on the basis of the analysis of their recent developments, product offerings, and regional presence?
5. Where do the key Kimchi companies lie in their competitive benchmarking compared to the factors of market coverage and market potential?
6. How are the adoption scenario, related opportunities, and challenges impacting the Kimchi Markets?
7. How is the funding and investment landscape in the Kimchi Market?
8. Which are the leading consortiums and associations in the Kimchi Market, and what is their role in the market?
Research Methodology for Kimchi Market Report:
The report presents a detailed assessment of the Kimchi Market, along with qualitative inputs and insights from Company. This research study involved the extensive use of both primary and secondary sources.Various factors affecting the industry were studied to identify the segmentation types; industry trends; key players; competitive landscape of different products and services provided by separate market players;key market dynamics, such as drivers, restraints, opportunities, challenges, and industry trends; and key player strategies. Macroeconomic indicators and bottom-up and top-down approaches are used to arrive at a complete set of data points that give way to valuable qualitative and quantitative insights.Each data point is verified by the process of data triangulation to validate the numbers and arrive at close estimates.
Chapter 1: Introduction
1.1 Research Objectives
1.2 Research Methodology
1.3 Research Process
1.4 Scope and Coverage
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 Market Segmentation
Chapter 2:Executive Summary
Chapter 3:Growth Opportunities By Segment
3.1 By Type
3.2 By Application
Chapter 4: Market Landscape
4.1 Porter's Five Forces Analysis
4.1.1 Bargaining Power of Supplier
4.1.2 Threat of New Entrants
4.1.3 Threat of Substitutes
4.1.4 Competitive Rivalry
4.1.5 Bargaining Power Among Buyers
4.2 Industry Value Chain Analysis
4.3 Market Dynamics
4.3.1 Drivers
4.3.2 Restraints
4.3.3 Opportunities
4.5.4 Challenges
4.4 Pestle Analysis
4.5 Technological Roadmap
4.6 Regulatory Landscape
4.7 SWOT Analysis
4.8 Price Trend Analysis
4.9 Patent Analysis
4.10 Analysis of the Impact of Covid-19
4.10.1 Impact on the Overall Market
4.10.2 Impact on the Supply Chain
4.10.3 Impact on the Key Manufacturers
4.10.4 Impact on the Pricing
Chapter 5: Kimchi Market by Type
5.1 Kimchi Market Overview Snapshot and Growth Engine
5.2 Kimchi Market Overview
5.3 Baechu Kimchi (Cabbage Kimchi)
5.3.1 Introduction and Market Overview
5.3.2 Historic and Forecasted Market Size (2017-2032F)
5.3.3 Key Market Trends, Growth Factors and Opportunities
5.3.4 Baechu Kimchi (Cabbage Kimchi): Geographic Segmentation
5.4 Dongchimi (Radish Water Kimchi)
5.4.1 Introduction and Market Overview
5.4.2 Historic and Forecasted Market Size (2017-2032F)
5.4.3 Key Market Trends, Growth Factors and Opportunities
5.4.4 Dongchimi (Radish Water Kimchi): Geographic Segmentation
5.5 Kkakdugi (Cubed Radish Kimchi)
5.5.1 Introduction and Market Overview
5.5.2 Historic and Forecasted Market Size (2017-2032F)
5.5.3 Key Market Trends, Growth Factors and Opportunities
5.5.4 Kkakdugi (Cubed Radish Kimchi): Geographic Segmentation
5.6 Pa Kimchi (Green Onion Kimchi)
5.6.1 Introduction and Market Overview
5.6.2 Historic and Forecasted Market Size (2017-2032F)
5.6.3 Key Market Trends, Growth Factors and Opportunities
5.6.4 Pa Kimchi (Green Onion Kimchi): Geographic Segmentation
5.7 Oi Sobagi (Stuffed Cucumber Kimchi)
5.7.1 Introduction and Market Overview
5.7.2 Historic and Forecasted Market Size (2017-2032F)
5.7.3 Key Market Trends, Growth Factors and Opportunities
5.7.4 Oi Sobagi (Stuffed Cucumber Kimchi): Geographic Segmentation
5.8 Others
5.8.1 Introduction and Market Overview
5.8.2 Historic and Forecasted Market Size (2017-2032F)
5.8.3 Key Market Trends, Growth Factors and Opportunities
5.8.4 Others: Geographic Segmentation
Chapter 6: Kimchi Market by Application
6.1 Kimchi Market Overview Snapshot and Growth Engine
6.2 Kimchi Market Overview
6.3 Households
6.3.1 Introduction and Market Overview
6.3.2 Historic and Forecasted Market Size (2017-2032F)
6.3.3 Key Market Trends, Growth Factors and Opportunities
6.3.4 Households: Geographic Segmentation
6.4 Commercial
6.4.1 Introduction and Market Overview
6.4.2 Historic and Forecasted Market Size (2017-2032F)
6.4.3 Key Market Trends, Growth Factors and Opportunities
6.4.4 Commercial: Geographic Segmentation
Chapter 7: Company Profiles and Competitive Analysis
7.1 Competitive Landscape
7.1.1 Competitive Positioning
7.1.2 Kimchi Sales and Market Share By Players
7.1.3 Industry BCG Matrix
7.1.4 Heat Map Analysis
7.1.5 Kimchi Industry Concentration Ratio (CR5 and HHI)
7.1.6 Top 5 Kimchi Players Market Share
7.1.7 Mergers and Acquisitions
7.1.8 Business Strategies By Top Players
7.2 CJ CHEILJEDANG
7.2.1 Company Overview
7.2.2 Key Executives
7.2.3 Company Snapshot
7.2.4 Operating Business Segments
7.2.5 Product Portfolio
7.2.6 Business Performance
7.2.7 Key Strategic Moves and Recent Developments
7.2.8 SWOT Analysis
7.3 CHONGGA
7.4 CHÉ GOURMET
Chapter 8: Global Kimchi Market Analysis, Insights and Forecast, 2017-2032
8.1 Market Overview
8.2 Historic and Forecasted Market Size By Type
8.2.1 Baechu Kimchi (Cabbage Kimchi)
8.2.2 Dongchimi (Radish Water Kimchi)
8.2.3 Kkakdugi (Cubed Radish Kimchi)
8.2.4 Pa Kimchi (Green Onion Kimchi)
8.2.5 Oi Sobagi (Stuffed Cucumber Kimchi)
8.2.6 Others
8.3 Historic and Forecasted Market Size By Application
8.3.1 Households
8.3.2 Commercial
Chapter 9: North America Kimchi Market Analysis, Insights and Forecast, 2017-2032
9.1 Key Market Trends, Growth Factors and Opportunities
9.2 Impact of Covid-19
9.3 Key Players
9.4 Key Market Trends, Growth Factors and Opportunities
9.4 Historic and Forecasted Market Size By Type
9.4.1 Baechu Kimchi (Cabbage Kimchi)
9.4.2 Dongchimi (Radish Water Kimchi)
9.4.3 Kkakdugi (Cubed Radish Kimchi)
9.4.4 Pa Kimchi (Green Onion Kimchi)
9.4.5 Oi Sobagi (Stuffed Cucumber Kimchi)
9.4.6 Others
9.5 Historic and Forecasted Market Size By Application
9.5.1 Households
9.5.2 Commercial
9.6 Historic and Forecast Market Size by Country
9.6.1 US
9.6.2 Canada
9.6.3 Mexico
Chapter 10: Eastern Europe Kimchi Market Analysis, Insights and Forecast, 2017-2032
10.1 Key Market Trends, Growth Factors and Opportunities
10.2 Impact of Covid-19
10.3 Key Players
10.4 Key Market Trends, Growth Factors and Opportunities
10.4 Historic and Forecasted Market Size By Type
10.4.1 Baechu Kimchi (Cabbage Kimchi)
10.4.2 Dongchimi (Radish Water Kimchi)
10.4.3 Kkakdugi (Cubed Radish Kimchi)
10.4.4 Pa Kimchi (Green Onion Kimchi)
10.4.5 Oi Sobagi (Stuffed Cucumber Kimchi)
10.4.6 Others
10.5 Historic and Forecasted Market Size By Application
10.5.1 Households
10.5.2 Commercial
10.6 Historic and Forecast Market Size by Country
10.6.1 Bulgaria
10.6.2 The Czech Republic
10.6.3 Hungary
10.6.4 Poland
10.6.5 Romania
10.6.6 Rest of Eastern Europe
Chapter 11: Western Europe Kimchi Market Analysis, Insights and Forecast, 2017-2032
11.1 Key Market Trends, Growth Factors and Opportunities
11.2 Impact of Covid-19
11.3 Key Players
11.4 Key Market Trends, Growth Factors and Opportunities
11.4 Historic and Forecasted Market Size By Type
11.4.1 Baechu Kimchi (Cabbage Kimchi)
11.4.2 Dongchimi (Radish Water Kimchi)
11.4.3 Kkakdugi (Cubed Radish Kimchi)
11.4.4 Pa Kimchi (Green Onion Kimchi)
11.4.5 Oi Sobagi (Stuffed Cucumber Kimchi)
11.4.6 Others
11.5 Historic and Forecasted Market Size By Application
11.5.1 Households
11.5.2 Commercial
11.6 Historic and Forecast Market Size by Country
11.6.1 Germany
11.6.2 UK
11.6.3 France
11.6.4 Netherlands
11.6.5 Italy
11.6.6 Russia
11.6.7 Spain
11.6.8 Rest of Western Europe
Chapter 12: Asia Pacific Kimchi Market Analysis, Insights and Forecast, 2017-2032
12.1 Key Market Trends, Growth Factors and Opportunities
12.2 Impact of Covid-19
12.3 Key Players
12.4 Key Market Trends, Growth Factors and Opportunities
12.4 Historic and Forecasted Market Size By Type
12.4.1 Baechu Kimchi (Cabbage Kimchi)
12.4.2 Dongchimi (Radish Water Kimchi)
12.4.3 Kkakdugi (Cubed Radish Kimchi)
12.4.4 Pa Kimchi (Green Onion Kimchi)
12.4.5 Oi Sobagi (Stuffed Cucumber Kimchi)
12.4.6 Others
12.5 Historic and Forecasted Market Size By Application
12.5.1 Households
12.5.2 Commercial
12.6 Historic and Forecast Market Size by Country
12.6.1 China
12.6.2 India
12.6.3 Japan
12.6.4 South Korea
12.6.5 Malaysia
12.6.6 Thailand
12.6.7 Vietnam
12.6.8 The Philippines
12.6.9 Australia
12.6.10 New Zealand
12.6.11 Rest of APAC
Chapter 13: Middle East & Africa Kimchi Market Analysis, Insights and Forecast, 2017-2032
13.1 Key Market Trends, Growth Factors and Opportunities
13.2 Impact of Covid-19
13.3 Key Players
13.4 Key Market Trends, Growth Factors and Opportunities
13.4 Historic and Forecasted Market Size By Type
13.4.1 Baechu Kimchi (Cabbage Kimchi)
13.4.2 Dongchimi (Radish Water Kimchi)
13.4.3 Kkakdugi (Cubed Radish Kimchi)
13.4.4 Pa Kimchi (Green Onion Kimchi)
13.4.5 Oi Sobagi (Stuffed Cucumber Kimchi)
13.4.6 Others
13.5 Historic and Forecasted Market Size By Application
13.5.1 Households
13.5.2 Commercial
13.6 Historic and Forecast Market Size by Country
13.6.1 Turkey
13.6.2 Bahrain
13.6.3 Kuwait
13.6.4 Saudi Arabia
13.6.5 Qatar
13.6.6 UAE
13.6.7 Israel
13.6.8 South Africa
Chapter 14: South America Kimchi Market Analysis, Insights and Forecast, 2017-2032
14.1 Key Market Trends, Growth Factors and Opportunities
14.2 Impact of Covid-19
14.3 Key Players
14.4 Key Market Trends, Growth Factors and Opportunities
14.4 Historic and Forecasted Market Size By Type
14.4.1 Baechu Kimchi (Cabbage Kimchi)
14.4.2 Dongchimi (Radish Water Kimchi)
14.4.3 Kkakdugi (Cubed Radish Kimchi)
14.4.4 Pa Kimchi (Green Onion Kimchi)
14.4.5 Oi Sobagi (Stuffed Cucumber Kimchi)
14.4.6 Others
14.5 Historic and Forecasted Market Size By Application
14.5.1 Households
14.5.2 Commercial
14.6 Historic and Forecast Market Size by Country
14.6.1 Brazil
14.6.2 Argentina
14.6.3 Rest of SA
Chapter 15 Investment Analysis
Chapter 16 Analyst Viewpoint and Conclusion
Kimchi Scope:
|
Report Data
|
Kimchi Market
|
|
Kimchi Market Size in 2025
|
USD XX million
|
|
Kimchi CAGR 2025 - 2032
|
XX%
|
|
Kimchi Base Year
|
2024
|
|
Kimchi Forecast Data
|
2025 - 2032
|
|
Segments Covered
|
By Type, By Application, And by Regions
|
|
Regional Scope
|
North America, Europe, Asia Pacific, Latin America, and Middle East & Africa
|
|
Key Companies Profiled
|
CJ CheilJedang, Chongga, Ché Gourmet.
|
|
Key Segments
|
By Type
Baechu Kimchi (Cabbage Kimchi) Dongchimi (Radish Water Kimchi) Kkakdugi (Cubed Radish Kimchi) Pa Kimchi (Green Onion Kimchi) Oi Sobagi (Stuffed Cucumber Kimchi) Others
By Applications
Households Commercial
|